Cast Iron Skillet 14″ for 2XL to Large

Perfect for searing, braising, baking, sautéing or roasting … this Cast Iron Skillet will delight you with the results! Use in your EGG for everything from seared steaks and seafood, braised meats, casseroles and gratins to cornbread, biscuits and cobblers. Designed with two easy to grip handles and built to deliver a lifetime of cooking enjoyment!